It’s been a while, this adult life thing ain’t fun(ny). My oven has also reached “pit of hell” levels with 50 degrees reaching 30000 degrees. So I thought to confirm that I am alive and, to not wander from this space, I’d write about what has been happening since my last blog post. Continue reading
Summer has hit us smack bang in the face – finally! and also made me realise that I didn’t really work on that summer body in winter so I’m going to have to eat right, at least sometimes.
I really struggle with healthy snacks coz let’s be real… healthy snacks are not what we REALLY want to be eating. Continue reading
Hellooooo again, do you guys feel like the year rushed by only for it to have completely slowed down now? Ke Dezemba I am ready boss!
So with the festive approaching, I found a very easy chocolate tart you can whip up last minute for picnics, baby showers, hen parties especially when you don’t feel like slaving away in the kitchen. Continue reading
For those of you who know me, you will know we are always up for a party – especially a house music event; so when I was asked to run this competition, it was right up my alley. Continue reading
Hey guys, thanks for coming to take a look at my latest post which is super easy and yummy – two words which I think, all of us LOVE to hear.
Fridge tarts are the best for those who are a bit apprehensive about making desserts which require time in the oven, so I am thinking maybe I will load a few more of my favourites.
Peppermint tart is a classic South African dish and I doubt there is any person who can resist a bite… Continue reading
The past two Sundays’ I found myself making curries, the first Sunday butter chikeeen and the next a lekke lamb curry.
I love me some roti’s hey, the feeling of eating with my hands and smothering the pastry in the curry sauce is just so good. Also after seeing one of my high school friends post her homemade rotis on Insta, I had to try. Continue reading
I think my luck has changed back into the green! I won tickets to the Good Food and Wine Show (GFWS) thanks to @CapeArgus and Lance Witten for the heads-up on his Twitter account. Continue reading
We’ve been making this for quite a while but I keep forgetting to take pictures (current picture is taken in my work lunchbox with a complimentary plastic fork), it is super easy and a taste bomb! You can use chicken, beef, seafood or go veggie – anything you like. Use any vegetables you want. Continue reading
As promised, I have another Nigella inspired recipe and this one is REAL simple to make.
It’s a chocolate cheesecake and requires only 6 ingredients. British folk or I assume it’s only British folk because of all the Come Dine with Me shows I watch use “digestive biscuits” as a base for their cheesecakes but I am unsure what would be the equivalent for us so I used tennis biscuits. Continue reading